St. Michaels Harbour Inn, Marina & Spa offers a the following dining choices:
Year round, Bistro St. Michaels is located a few block away. There is complimentary shuttle service between the hotel and restaurant. Bistro St. Michaels provides guests with an exceptional experience. Enjoy signature dishes from Executive Chef, David Hayes, featuring regional specialties and the freshest seafood with a focus on seasonal delights and local ingredients. Bistro St. Michaels is open daily for dinner and for brunch on weekends.
On site, our Club Room serves cocktails on weekends during the winter months and is available to relax, play cards or a board game during the week..
Call us for infomration on events in our second floor waterfront event room.
For hotel and marina guests, Continental breakfast is offered daily.